Lamon and Coriander is a popular soup that is there on almost all restaurant menus and that of buffets and party spreads as well. The soup is not only tasty but also, rich in Vitamin C..
A relative to the Habanero pepper, this heirloom chili pepper is known as the Mushroom Red Cap is a super-hot pepper that has a nice aroma and grows into a mushroom shape, hence its name..
Shahi Paneer is a typical North Indian dish. Shahi Paneer is prepared with Paneer and Indian spices. Shahi Paneer is delicious, nutritious, creamy and rich in flavor.
Hyderabadi Sabzis, Veg Hyderabadi Vegetables. Hyderabadi Sabzis, Veg Hyderabadi Vegetables.A flavour-packed treat for your palate, the Hyderabadi Baghara Baingan is loaded with the dynamic flavours of several seeds and spices..
This vegetarian gravy consists of paneer, bell peppers and tomato. Its, thick, creamy and very appetizing. Ideal for family dinners, brunches and parties..
Triple Schezwan Rice is a Indo-chinese dish and is a combination of noodles and rice cooked with vegatables in schezuan sauce, served with fried noodles and schezuan gravy. .
Pot rice, sometimes translated as "rice casserole", is a
traditional dinner dish in Southern China and Southeast Asia, mainly
Hong Kong, Malaysia and Singapore..
Chapati, also known as roti, rotli, safati, shabaati, phulka and roshi, is an unleavened flatbread originating from the Indian subcontinent and staple in India, Nepal, Bangladesh, Pakistan, Sri Lanka, East Africa, Arabian Peninsula and the Caribbean..
Naan is a leavened, oven-baked or tawa-fried flatbread which is
found in the cuisines mainly of Western Asia, Central Asia, Indian
subcontinent, Indonesia, Myanmar and the Caribbean..
Rumali roti also called Manda is a thin flatbread originating from the Indian subcontinent, popular in India and in Punjab, Pakistan. It is eaten with tandoori dishes. The word rumal means handkerchief in many north Indian languages, and the name rumali roti means handkerchief bread..
Kulfi is a frozen dairy dessert originating in the Indian subcontinent in the 16th century. It is often described as "traditional Indian ice cream" and is a traditional sweet of the Indian subcontinent. In India..
Gulab jamun is a milk-solid-based sweet, originating in India and a type of mithai popular in India, Nepal, Pakistan, the Maldives, and Bangladesh, as well as Myanmar. It is also declared as the national dessert of Pakistan officially by Government of Pakistan..
Sizzling brownie is a dessert available in India, made popular by cafes and restaurants of Mumbai & Kerala. It is a chocolate brownie with a scoop of ice-cream on top served with a generous pouring of melted chocolate on the ice-cream. It is served on hot sizzler plates to be eaten directly in its sizzling hot form..
Veg Hot-N-Sour Soup 150
This vegan hot and sour soup is made with crispy tofu, bok choy and shiitake mushrooms, simmered up in a spicy, gingery broth..
Veg Oriental Soup 150
Oriental Soup with Mushrooms, Bok Choy, and Shrimp This simple clear soup featuring mushrooms, bok choy, and shrimp is a speedy supper option..
Veg Lemon Coriander Soup 150
Lamon and Coriander is a popular soup that is there on almost all restaurant menus and that of buffets and party spreads as well. The soup is not only tasty but also, rich in Vitamin C..
Veg Clear Soup Noodles 150
Veg noodle soup is a clear soup which is lightly spiced and mild. the soup is made with mix veggies and noodles..
Veg Tom Yum 150
This vegetarian tom yum soup recipe is light, flavourful, spicy and hearty. A mix of meaty Asian mushrooms are poached in a fragrant broth..
Burnt Garlic / Oriental Tung Soup 150
Available in various types, shapes and sizes, these edible fungi (purely vegetarian!) are a great way to glam-up your dishes
.Wonton Clear / Peppery Lemon Soup 150
Wonton soup is a standard of Chinese cuisine and made from seasoned chicken broth with filled wontons..
Sweet Corn Asparagus Soup 150
soup made of corn, typically sweetcorn. Initially popular only in corn-producing areas of the world,.
Chimney pot soup 150
Chimney Soup is the most famous soup available here..
Eight Treasure / Rainbow Soup 160
8 Treasure Soup is actually more of a porridge or congee..
Talumein / Laksa Soup 160
Topped with lime, cilantro, bean sprouts and jalapeno slices, it is the perfect one pot meal you will love..
Cream of Tomato / Palak Soup 160
Tomato soup is an excellent source of antioxidants, including lycopene, flavonoids, and vitamins C and E.
Laksha Soup 160
Laksa paste generally contains dried chilies, shallots, turmeric, lemongrass, tamarind, galangal and shrimp paste..
Hara Bhara / Cheese Chilli Roll Kebab 225
Hara bhara kabab are North Indian veg kababs...
veg crispy 250
veg crispy is basically batter fried veggies later stir fried in schzewan sauce..
Veg Spring Roll / Wontons Fried 250
Eaten plain, the rolls have a light flavor, accented by basil and mint with a crispy crunch from the raw vegetables..
Veg Manchurian 250
Manchuria is the region of northeastern China that now covers the provinces of Heilongjiang, Jilin, and Liaoning..
Baby Corn Chilli Fried 250
Fried chilli baby corn is a common Indo Chinese fusion side and snack..
Red Pepper Mushroom 320
A relative to the Habanero pepper, this heirloom chili pepper is known as the Mushroom Red Cap is a super-hot pepper that has a nice aroma and grows into a mushroom shape, hence its name..
Paneer Chilli Dry 320
Chilli Paneer is a popular restaurant style Indo Chinese starter that is great for a dinner party with friends and family..
Paneer Satay / Hot Pan / Mushroom 350
Try this classy Paneer Satay - a type of Indonesian grilled kebab..
Paneer Butter Pepper Garlic 350
one of the best starter is Paneer Butter Pepper Garlic.
Fiery Pepper Paneer 350
one of the best starter is Fiery Pepper Paneer.
Spicy Coriander Paneer 350
Coriander Paneer is a flavourful dish that will give your taste buds a delectable experience.
.
Stir Fried Chinese Greens With Paneer 350
Indo chinese style paneer and bell pepper stir fry is a simple, super quick and lip smacking stir fry..
Thai Spicy Mushroom 350
One of the best Veg Chinese Starter is Thai Spicy Mushroom
.
Crispy Mongolian Vegetables 350
Crispy Mongolian Vegetables.
Paneer / Mushroom Schezwan 350
it is a popular indian street food across india and is served as a snack or party appetiser.
.
Pepper Garlic Mushroom 350
Pepper Garlic Mushroom.
Paneer Spinach Crackling 350
Paneer Spinach Crackling.
Paneer Barbeque / Paneer Teriyaki 350
veg Paneer Barbeque / Paneer Teriyaki
.
VEG. SEEKH KABAB / VEG. SHOLAY KABAB 300
Veg Seekh Kabab is a delicious snack cum starter made using mixed vegetables and spices.
.
TANDOORI MUSHROOM 300
TANDOORI MUSHROOM
.
PANEER TIKKA 300
Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor..
PANEER MUSHROOM TIKKA / PANEER LAHORI TIKKA 300
PANEER MUSHROOM TIKKA / PANEER LAHORI TIKKA.
PANEER HILLTOP 300
PANEER HILLTOP
.
PANEER AMRITSARI TIKKA 350
Amritsari Paneer Tikka is a delectable vegetarian recipe prepared with paneer, dried fenugreek leaves, garlic paste, ginger paste, carom seeds, and gram flour.
.
MUSHROOM MULTANI KABAB 350
MUSHROOM MULTANI KABAB.
MUSHROOM CHEESE KABAB 350
MUSHROOM CHEESE KABAB.
PANEER PAHADI / ANGARA / RESHMI KABAB 350
PANEER PAHADI / ANGARA / RESHMI KABAB
.
LEELA SPL. VEG. PLATTER 900
LEELA SPL. VEG. PLATTER.
VEG DUM ALOO PUNJABI 250
The delicious Punjabi dum aloo is one of the most coveted potato curry recipes of Indian cooking..
VEG DUM ALOO KASHMIRI / VEG. KOLHAPURI 250
VEG DUM ALOO KASHMIRI / VEG. KOLHAPURI
.
VEG DUM ALOO CHATNIWALA / VEG SARSON KA SAAG 250
VEG DUM ALOO CHATNIWALA / VEG SARSON KA SAAG.
VEG CHATPATI BHINDI / VEG PESHWARI CHANA 250
VEG CHATPATI BHINDI / VEG PESHWARI CHANA.
VEG GOBI METHI KI TUK 250
VEG GOBI METHI KI TUK.
VEG SHAHI PANEER / VEG PALAK PANEER 275
Shahi Paneer is a typical North Indian dish. Shahi Paneer is prepared with Paneer and Indian spices. Shahi Paneer is delicious, nutritious, creamy and rich in flavor.
VEG ALOO METHI PYAAZ 275
Aloo methi is a classic Indian side dish made with tender potatoes and flavorful fenugreek leaves from Punjabi cuisine.
.
VEG SABZI AFTAB / VEG SABZI HYDERABAD 275
Hyderabadi Sabzis, Veg Hyderabadi Vegetables. Hyderabadi Sabzis, Veg Hyderabadi Vegetables.A flavour-packed treat for your palate, the Hyderabadi Baghara Baingan is loaded with the dynamic flavours of several seeds and spices..
VEG MAKHANI / VEG SABZI KADAI SE 275
VEG MAKHANI / VEG SABZI KADAI SE.
VEG SABZI CHOP MASALA 275
VEG SABZI CHOP MASALA.
VEG ALOO MUTTER CAPSICUM MASALA 275
VEG ALOO MUTTER CAPSICUM MASALA.
5 VEG SABZI KOFTA / VEG SABZI PESHAWARI 275
Paneer Peshawari is a delicious North Indian preparation of soft cubes of Cottage Cheese/Paneer cooked in a rich gravy of onion, tomatoes, ...
VEG RAJASTHANI ALOO / VEG DAHI BHINDI 275
Dahi bhindi is a delicious and flavorful dish of sauteed tender cooked.
VEG METHI MUTTER MALAI / VEG BHUNA VEG 275
Methi Matar Malai is a delicious North Indian curry made with fenugreek leaves, peas and cream..
VEG MAKAI MUTTER JALFREZE 275
Makai Kumbh Jalfrazie is a dish with green chillies, capsicum and onions as the base..
VEG TADKA KUMBH PALAK 275
VEG TADKA KUMBH PALAK.
VEG LAHORI KOFTA / VEG MALAI KOFTA 275
VEG LAHORI KOFTA / VEG MALAI KOFTA.
VEG HARA BHARA MAKHANWALA / VEG MOTIA PALAK 275
VEG HARA BHARA MAKHANWALA / VEG MOTIA PALAK.
VEG MUSHROOM BHUTTA MASALA 275
VEG MUSHROOM BHUTTA MASALA
.
VEG SABZI PATIYALA 275
VEG SABZI PATIYALA
.
VEG PALAK KASHMIRI KOFTA / VEG TAWA DHINGRI 275
This vegetarian gravy consists of paneer, bell peppers and tomato. Its, thick, creamy and very appetizing. Ideal for family dinners, brunches and parties..
VEG KUMBH MUTTER METHI PALAK 275
This Khumbh Palak is much more flavourful than the average mushroom preparation
.
VEG PANEER MASALA 275
his Paneer Butter Masala recipe is a rich and creamy dish of paneer in a tomato, butter and cashew sauce
.
VEG MUSHROOM TIKKA MASALA 275
Mushroom tikka masala features tender yogurt-marinated mushrooms in a rich, spicy tikka masala.
VEG MUSHROOM CHATPATA MASALA 275
VEG MUSHROOM CHATPATA MASALA.
VEG BAINGAN BHARTA / VEG PANEER LAHORI 275
VEG BAINGAN BHARTA / VEG PANEER LAHORI
.
VEG SHABNAM KA SALAN / VEG NARGISI KOFTA 300
VEG SHABNAM KA SALAN / VEG NARGISI KOFTA
.
VEG JAFRANI KOFTA 300
Kofta is a good source of protein and fats, with the vegetarian ball rich in fibre content..
VEG KHOYA KAJU MUTTER MASALA 300
Khoya kaju Mutter is a restaurant-style Asian/Indian vegetarian dish.
.
VEG PANEER TIKKA MASALA 310
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala..
VEG PANEER BUTTER MASALA 310
It is a slightly sweet creamy dish made with paneer, originating from the Northern India..
VEG SABZI HANDI 325
Mixed Vegetable Handi Recipe is the combination of Mixed Vegetables and Paneer..
VEG SABZI DIWAN-E-KHAAS / VEG KAJU MUTTER KUMBH 350
VEG SABZI DIWAN-E-KHAAS / VEG KAJU MUTTER KUMBH.
VEG PANEER HANDI / VEG MUSHROOM HANDI 350
VEG PANEER HANDI / VEG MUSHROOM HANDI
.
VEG PANEER MUSALLAM / VEG BADAMI PANEER KADAI 375
Badami Paneer curry is a rich & creamy North Indian curry made with Indian cottage cheese in Almond
.
VEG PANEER PASANDA / VEG PANEER PESHWARI 375
VEG PANEER PASANDA / VEG PANEER PESHWARI
.
VEG AGNI PANEER / VEG PANEER PATIYALA 375
VEG AGNI PANEER / VEG PANEER PATIYALA
.
VEG BARISTA CHAMAN 375
VEG BARISTA CHAMAN
.
VEG PANEER LABABDAR / VEG PANEER DHANIYA ADRAKI 375
VEG PANEER LABABDAR / VEG PANEER DHANIYA ADRAKI.
MONGOLIAN RICE/NOODLES 250
MONGOLIAN RICE/NOODLES.
BURNT GINGER GARLIC RICE / NOODLES 250
VEG BURNT GINGER GARLIC RICE / NOODLES
.
BURNT CHILLI GARLIC RICE / NOODLES 250
This Asian Chinese-style garlic noodles recipe includes noodles cooked with dry red chilies and red chili sauce for a vibrant, lightly spicy ...
.
CRISPY CHILLI RICE / NOODLES 250
VEG CRISPY CHILLI RICE / NOODLES.
GINGER CAPSICUM RICE / NOODLES 250
VEG GINGER CAPSICUM RICE / NOODLES.
HONGKONG RICE / NOODLES 250
VEG HONGKONG RICE / NOODLES.
HOT BASIL RICE / NOODLES 250
VEG HOT BASIL RICE / NOODLES
.
CHOW FAN RICE / NOODLES 250
VEG CHOW FAN RICE / NOODLES.
MUSHROOM RICE / NOODLES 250
VEG MUSHROOM RICE / NOODLES
.
SCHEZWAN RICE / NOODLES 250
VEG SCHEZWAN RICE / NOODLES
.
SHANGHAI RICE / NOODLES 250
VEG SHANGHAI RICE / NOODLES
.
EGG FRIED RICE / NOODLES 250
EGG FRIED RICE / NOODLES
.
ORIENTAL RICE / NOODLES 250
ORIENTAL RICE / NOODLES.
THAI SPICY RICE / NOODLES 250
THAI SPICY RICE / NOODLES
.
TRIPLE SCHEZWAN RICE / NOODLES 300
Triple Schezwan Rice is a Indo-chinese dish and is a combination of noodles and rice cooked with vegatables in schezuan sauce, served with fried noodles and schezuan gravy.
.
KOREAN RICE / NOODLES 300
VEG KOREAN RICE / NOODLES
.
CHOPPER RICE / NOODLES 300
VEG CHOPPER RICE / NOODLES
.
POT RICE 300
Pot rice, sometimes translated as "rice casserole", is a traditional dinner dish in Southern China and Southeast Asia, mainly Hong Kong, Malaysia and Singapore..
ONE MAN SHOW RICE / NOODLES 300
ONE MAN SHOW RICE / NOODLES.
FISH / PRAWNS THAI CURRY 300
VEG FISH / PRAWNS THAI CURRY
.
FISH / PRAWNS THAI CURRY 300
FISH / PRAWNS THAI CURRY
.
STEAM RICE 130
STEAM RICE.
GHEE RICE 160
GHEE RICE
.
JEERA RICE 160
JEERA RICE.
LEMON RICE 160
LEMON RICE
.
GUCCHI PALAK PULAV 180
GUCCHI PALAK PULAV
.
CURD RICE 180
CURD RICE
.
VEG PULAV 250
VEG PULAV
.
DAL / PALAK KHICHDI 230
DAL / PALAK KHICHDI
.
DAL / PALAK KHICHDI TADKA 250
DAL / PALAK KHICHDI TADKA.
VEG DUM BIRYANI 260
VEG DUM BIRYANI.
CHAPATI 15
Chapati, also known as roti, rotli, safati, shabaati, phulka and roshi, is an unleavened flatbread originating from the Indian subcontinent and staple in India, Nepal, Bangladesh, Pakistan, Sri Lanka, East Africa, Arabian Peninsula and the Caribbean..
BUTTER CHAPATI 20
BUTTER CHAPATI
.
TANDOORI ROTI / BHAKRI 25
TANDOORI ROTI / BHAKRI.
BUTTER TANDOORI ROTI 30
BUTTER TANDOORI ROTI
.
NAAN 40
Naan is a leavened, oven-baked or tawa-fried flatbread which is found in the cuisines mainly of Western Asia, Central Asia, Indian subcontinent, Indonesia, Myanmar and the Caribbean..
BUTTER NAAN 50
BUTTER NAAN.
JAWARI / BAJRI ROTI 50
JAWARI / BAJRI ROTI.
KULCHA PLAIN 50
KULCHA PLAIN
.
BUTTER KULCHA 60
BUTTER KULCHA.
TAWA PARATHA / BUTTER TANDOORI PARATHA 70
TAWA PARATHA / BUTTER TANDOORI PARATHA
.
RUMALI ROTI PLAIN 80
Rumali roti also called Manda is a thin flatbread originating from the Indian subcontinent, popular in India and in Punjab, Pakistan. It is eaten with tandoori dishes. The word rumal means handkerchief in many north Indian languages, and the name rumali roti means handkerchief bread..
RUMALI ROTI BUTTER 100
RUMALI ROTI BUTTER.
WORKI PARATHA 100
WORKI PARATHA
.
STUFFED BUTTER KULCHA 110
STUFFED BUTTER KULCHA.
STUFF TANDOORI / TAWA PARATHA (ALOO / GOBI) 120
STUFF TANDOORI / TAWA PARATHA (ALOO / GOBI).
VEG TAWA PARATHA 130
VEG TAWA PARATHA
.
BUTTER RUMALI KADAK 130
BUTTER RUMALI KADAK.
PANEER TANDOORI PARATHA 150
PANEER TANDOORI PARATHA
.
PANEER TAWA PARATHA 150
PANEER TAWA PARATHA.
GREEN SALAD 80
GREEN SALAD.
CURD 80
Curd is a traditional yogurt or fermented milk product, originating from the Indian subcontinent, usually prepared from cow's milk..
TOSSED SALAD 80
TOSSED SALAD.
RAITA (ALOO / BOONDI / VEG / MINT) 120
RAITA (ALOO / BOONDI / VEG / MINT)
.
FINGER CUT SALAD 120
FINGER CUT SALAD
.
PINEAPPLE RAITA 140
PINEAPPLE RAITA.
RUSSIAN SALAD 150
RUSSIAN SALAD VEG.
CHOICE OF ICE CREAM (Vanilla / Mango / Strawberry / Chocolate / Butter Scotch) 140
CHOICE OF ICE CREAM (Vanilla / Mango / Strawberry / Chocolate / Butter Scotch)
.
KULFI 150
Kulfi is a frozen dairy dessert originating in the Indian subcontinent in the 16th century. It is often described as "traditional Indian ice cream" and is a traditional sweet of the Indian subcontinent. In India..
GULAB JAMUN 100
Gulab jamun is a milk-solid-based sweet, originating in India and a type of mithai popular in India, Nepal, Pakistan, the Maldives, and Bangladesh, as well as Myanmar. It is also declared as the national dessert of Pakistan officially by Government of Pakistan..
FRESH FRUIT SALAD 175
FRESH FRUIT SALAD
.
HONEY TOSSED NOODLES WITH ICE CREAM 200
HONEY TOSSED NOODLES WITH ICE CREAM.
SIZZLING BROWNIE 200
Sizzling brownie is a dessert available in India, made popular by cafes and restaurants of Mumbai & Kerala. It is a chocolate brownie with a scoop of ice-cream on top served with a generous pouring of melted chocolate on the ice-cream. It is served on hot sizzler plates to be eaten directly in its sizzling hot form..
FRESH FRUIT SALAD WITH ICE CREAM 200
FRESH FRUIT SALAD WITH ICE CREAM.