Drums of Heaven is a one of the various methods of preparing chicken lollipop in Indo-Chinese Cuisine where the chicken lollipop is tossed in schezwan sauce.. .
Tandoori Chicken Lolipops, Tandoori Chicken lollipops are the lip smacking Indian Chicken Starter / Appetizer and mostly loved by kids as well as adults..
Tandoori Chicken Lolipops, Tandoori Chicken lollipops are the lip smacking Indian Chicken Starter / Appetizer and mostly loved by kids as well as adults..
Butter chicken or murgh makhani is a curry of chicken in a spiced tomato, butter and cream sauce. It originated in the Indian subcontinent as a curry..
Butter chicken or murgh makhani is a curry of chicken in a spiced tomato, butter and cream sauce. It originated in the Indian subcontinent as a curry..
Pot rice, sometimes translated as "rice casserole", is a traditional dinner dish in Southern China and Southeast Asia, mainly Hong Kong, Malaysia and Singapore..
Triple Schezwan Rice is a Indo-chinese dish and is a combination of noodles and rice cooked with vegatables in schezuan sauce, served with fried noodles and schezuan gravy. .
Pot rice, sometimes translated as "rice casserole", is a traditional dinner dish in Southern China and Southeast Asia, mainly Hong Kong, Malaysia and Singapore..
Chicken Tom Yum Soup 180
Chicken tom yum soup is a fragrant Thai soup, based on a spicy, clear chicken broth..
Chicken Burnt Garlic / Oriental Tung Soup 180
The body uses tryptophan from chicken to make melatonin—which can help you rest.
Chicken Lemon Coriander Soup 180
When it comes to taste, it has a lemony flavor with a hint of ginger and mint. But it is different from that of lemon or lemon mint.
Chicken Clear Soup Noodles 180
Chicken noodle soup is a clear soup which is lightly spiced and mild. the soup is made with mix veggies and noodles...
Chicken Wonton Clear / Peppery Lemon Soup 180
Wonton soup is a standard of Chinese cuisine and made from seasoned chicken broth with filled wontons..
Chicken Sweet Corn Asparagus Soup 180
soup made of corn, typically sweetcorn. Initially popular only in corn-producing areas of the world,.
Chicken Chimney pot soup 180
Chimney Soup is the most famous soup available here.
.
Chicken Laksha Soup 170
Laksa paste generally contains dried chilies, shallots, turmeric, lemongrass, tamarind, galangal and shrimp paste..
Mutton Paya Soup 180
which is made from the legs of a lamb, is one of the healthiest soups that you will ever have in your lifetime..
Chicken Spring Roll 300
Simply Delicious spring roll
.
Saithe 425
The saithe shines like silver and tastes like gold..
Chicken Wontons Fried 300
Chicken Wontons Fried is one of the best non-veg starter
.
Fish Wontons Fried 425
Fish Wontons Fried is also best non-veg starter.
Chicken Chilly Dry 325
Chicken chili dry is a popular dish at Indo Chinese restaurants, and it is made with chicken, onions, and green chilies..
Crispy Chicken Chilly 425
.
Chicken Spicy Coriander 325
Chicken can become mundane, and coriander can be an acquired taste.
.
Fish Spicy Coriander 425
Fish Spicy Coriander.
Chicken Chilli Oyester 325
Chicken Chilli Oyester
.
Oyester Chilli 425
Oyester Chilli.
Chicken Five Spicy 325
Chicken Five Spicy.
Chicken Shenghai kin/pin 325
Chicken Shenghai kin/pin.
FIsh Shenghai Kin / Pin 425
.
Chinese chicken mongolian 325
.
Fish Mangolian 425
.
Chicken Schezwan Dry 350
.
Dry Schezwan Fish 425
Dry Schezwan Fish.
Chicken Spicy Honey 350
.
Spicy Honey Fish 425
.
Drums Of Heaven 350
Drums of Heaven is a one of the various methods of preparing chicken lollipop in Indo-Chinese Cuisine where the chicken lollipop is tossed in schezwan sauce..
.
wings in barbecue sauce 350
Chicken wings in barbecue sauce.
Kung Pao 350
Kung Pao is a spicy, stir-fried Chinese dish made with cubes of chicken, peanuts, vegetables, and chili peppers. .
Kung Pao Fish 425
Kung Pao Fish.
TeppanYaki 350
Teppanyaki, also known in some countries as hibachi, is a post–World War II style of Japanese cuisine that uses an iron griddle to cook food. .
PATAYA (RED OR GREEN ) 350
PATAYA (RED OR GREEN )
.
PATAYA (RED OR GREEN ) Fish 425
PATAYA (RED OR GREEN ) Fish.
SESAME MANGOLIAN 350
The Mongolian sesame chicken was perfectly spicy, not breaded or over sauced.
.
SESAME MANGOLIAN FISH 425
SESAME MANGOLIAN FISH.
CANTONESE / GINGER 350
cantonese ginger is a Chinese dish made with lots of fresh ginger,.
cantonese ginger Fish 425
cantonese ginger Fish.
CHICKEN VELVET 350
Velveting is a Chinese cooking technique often used in stir-fry recipes to retain the most flavor and moisture in chicken breasts and seafood.
FISH VELVET 425
FISH VELVET.
LOLLYPOP OIL FRY 325
LOLLYPOP OIL FRY
.
Teppanyaki Fish 425
Teppanyaki Fish.
CHICKEN KING PING 350
CHICKEN KING PING
.
FISH KING PING 425
Fish King Ping
.
SLICED IN MUSTARD CHILLY SAUCE 350
SLICED IN MUSTARD CHILLY SAUCE
.
SLICED IN MUSTARD CHILLY SAUCE FISH 425
SLICED IN MUSTARD CHILLY SAUCE FISH.
LOLLYPOP SCHEZWAN / GRAVY 375
One of the best non veg chinese starter is Lollypop Schezwan Gravy
.
FISH / PRAWNS GOLD FINGER 425
FISH / PRAWNS GOLD FINGER
.
FISH / PRAWNS FINGER 425
FISH / PRAWNS FINGER .
FISH N CHIPS 425
Fish and chips is a popular hot dish consisting of fried fish in crispy batter, served with chips..
CHICKEN SEEKH / KASTURI KABAB 310
Chicken Seekh Kabab or chicken keema kabab is a tender, juicy, delicate Chicken Kabab made with subtly flavored chicken keema or chicken mince..
CHICKEN AFGHANI / LASOONI TIKKA 325
CHICKEN AFGHANI / LASOONI TIKKA.
CHICKEN HYDERABADI TIKKA 325
Kebabs are tender cooked pieces of Chicken marinated in Yogurt and spiced up with spices. .
CHICKEN JAFRANI MURG TIKKA 325
CHICKEN JAFRANI MURG TIKKA
.
CHICKEN RESHMI / ACHARI KABAB 325
Chicken Reshmi Kabab is made with Pieces of Boneless Chicken Breast, marinated in juicy mixture of Curd, Cream, Cashew nuts and Spices
.
CHICKEN JUST / TOKRI KABAB 325
CHICKEN JUST / TOKRI KABAB
.
CHICKEN KALI MIRI KABAB 325
CHICKEN KALI MIRI KABAB.
CHICKEN SHOLAY / BANJARA KABAB 325
Chicken Sholay Kebab Recipe is a finger licking good kebab made with boneless chicken, that is popular in South India.
.
CHICKEN DILKHUSH KABAB 325
Chicken Kabab has always held a special place in Indian cuisine
.
CHICKEN JAFRAN TIKKA 325
CHICKEN JAFRAN TIKKA
.
CHICKEN OREGANO / AJNABI KABAB 350
CHICKEN OREGANO / AJNABI KABAB
.
CHICKEN MALWANI KABAB 350
CHICKEN MALWANI KABAB.
CHICKEN SHABNAMI SEEKH KABAB 350
CHICKEN SHABNAMI SEEKH KABAB
.
CHICKEN KAJURI KATTI KABAB 350
CHICKEN KAJURI KATTI KABAB.
CHICKEN PANKHUDI KABAB 350
In chicken the Pankhudi Kebab is good.
.
CHICKEN ALISHAAN / HATHODI KABAB 350
.
CHICKEN MALAI / ANGARA KABAB 350
Chicken Angara Kabab is a spicy, fiery, hot dry Indian
.
CHICKEN KANDHARI / ROZALI KABAB 350
CHICKEN KANDHARI / ROZALI KABAB.
CHICKEN MAKHMALI CHOP 350
CHICKEN MAKHMALI CHOP.
CHICKEN TANGDI KABAB (2PIECE) 350
Tangdi kabab is a delicious melt in mouth appetizer prepared by soft, moist chicken marinated in aromatic Indian spices.
.
CHICKEN TANGDI KABAB (1PIECE) 200
Tangdi kabab is a delicious melt in mouth appetizer prepared by soft, moist chicken marinated in aromatic Indian spices. .
CHICKEN BOTI KABAB (WITH BONE) 375
CHICKEN BOTI KABAB (WITH BONE).
CHICKEN POTLI KABAB 375
Juicy succulent Potli of Chicken encasing a spicy layer of spinach and creamy panee.
CHICKEN SONALI KABAB (STUFFED) 375
CHICKEN SONALI KABAB (STUFFED).
CHICKEN NOORANI SEEKH KABAB 375
Chicken Seekh Kabab or chicken keema kabab is a tender, juicy, delicate Chicken Kabab made with subtly flavored chicken keema or chicken mince..
CHICKEN TANDOORI ROASTED - (FULL) 450
CHICKEN TANDOORI ROASTED - (FULL).
CHICKEN TANDOORI ROASTED - (HALF ) 250
CHICKEN TANDOORI ROASTED - (HALF )
.
CHICKEN TANDOORI KALIMIRI ROASTED - (FULL) 460
CHICKEN TANDOORI KALIMIRI ROASTED - (FULL)
.
CHICKEN TANDOORI KALIMIRI ROASTED - (HALF) 260
CHICKEN TANDOORI KALIMIRI ROASTED - (HALF)
.
CHICKEN TANDOORI WHITE / GREEN - (FULL) 460
CHICKEN TANDOORI WHITE / GREEN - (FULL).
CHICKEN TANDOORI WHITE / GREEN - (HALF) 250
CHICKEN TANDOORI WHITE / GREEN - (HALF).
4 CHICKEN TANDOORI LOLLPOP - (FULL) 340
Tandoori Chicken Lolipops, Tandoori Chicken lollipops are the lip smacking Indian Chicken Starter / Appetizer and mostly loved by kids as well as adults..
CHICKEN TANDOORI LOLLPOP - (HALF) 180
Tandoori Chicken Lolipops, Tandoori Chicken lollipops are the lip smacking Indian Chicken Starter / Appetizer and mostly loved by kids as well as adults..
CHICKEN TANDOORI LOLLPOP WHITE - (FULL) 340
CHICKEN TANDOORI LOLLPOP WHITE - (FULL).
CHICKEN TANDOORI LOLLPOP WHITE - (HALF) 180
CHICKEN TANDOORI LOLLPOP WHITE - (HALF)
.
MUTTON GILAFI SEEKH 375
It is delicious and mildly spicy dish which has incredible taste and flavours..
MUTTON PUDINA CHOP 475
MUTTON PUDINA CHOP
.
FISH BASA TIKKA 425
Slightly spicy, slightly tangy, Achari Fish Tikka is a delicious start to a meal..
FISH BASA AJWAIN TIKKA 425
FISH BASA AJWAIN TIKKA.
FISH BASA / MAHI TIKKA LASOON 425
FISH BASA / MAHI TIKKA LASOON.
TANDOORI / FRIED PRAWNS 550
TANDOORI / FRIED PRAWNS.
MALAI / KASTURI PRAWNS 550
MALAI / KASTURI PRAWNS.
TANDOORI GULAB / HARIYALI POMFRET 900
TANDOORI GULAB / HARIYALI POMFRET.
POMFRET KOLIWADA 900
FRIED POMFRET (Koliwada Style) This fish is a speciality from a Suburban area in Mumbai - Sion Koliwada.
.
POMFRET CHATNIWALA 900
POMFRET CHATNIWALA
.
FISH TIKKA ACHARI POMFRET 900
FISH TIKKA ACHARI POMFRET
.
HOTEL LEELA NON-VEG. PLATTER (CHICKEN) 1899
HOTEL LEELA NON-VEG. PLATTER (CHICKEN).
CHICKEN MILONI / CHICKEN TIKKA BEMISAL 350
CHICKEN MILONI / CHICKEN TIKKA BEMISAL.
CHICKEN AFGHANI / CHICKEN KABAB MASALA 350
Afghani chicken kebab or kebab e murgh is a delicious dish straight from the line of Mughals..
CHICKEN KOLHAPURI JHATKA 350
The Original Kolhapuri Jhatka is inspired by the colorful city of Kolhapur..
CHICKEN DHANIYA MASALA 350
CHICKEN DHANIYA MASALA
.
CHICKEN KALI MIRCH MASALA 350
Chicken kali mirch is also called as Indian black pepper chicken curry or murgh kali mirch. It is delicious peppery curry of marinated chicken.
CHICKEN LAZEEZ / CHICKEN ADRAKI MASALA 350
Adraki murg (ginger chicken) is a classic North Indian recipe of ginger-flavored chicken.
CHICKEN PUDINA / CHICKEN AMRITSARI 350
Amritsari Chicken Fry or Amritsari Fried Chicken is a delicious dish popular in Punjab and North India..
CHICKEN NAWABI / CHICKEN PESHAWARI 350
Chicken Nawabi. Chicken Nawabi is a special chicken recipe that hails from the classic city of Kolkata.
.
CHICKEN HYDERABADI / CHICKEN SAAGWALA 350
Murg Saagwala is a popular north Indian dish where chicken pieces are cooked in mildly spiced spinach..
CHICKEN METHI / CHICKEN LAHORI 350
One of the most popular delicious dishes from Hyderabadi cuisine, Methi chicken is a dish prepared with chicken combined with fresh Methi.
CHICKEN JOSHILA / CHICKEN SHIKARPURI 350
CHICKEN JOSHILA / CHICKEN SHIKARPURI
.
CHICKEN DUM KA MURG / CHICKEN ACHARI 350
CHICKEN DUM KA MURG / CHICKEN ACHARI
.
CHICKEN RARA / CHICKEN CHETTINAD 350
Flavorful Punjabi chicken dish in a thick curry, spiced up with cardamom, yogurt and whole red chillies..
CHICKEN KEEMA KHADA MASALA 350
CHICKEN KEEMA KHADA MASALA
.
CHICKEN MIRCH KA SALAN 350
CHICKEN MIRCH KA SALAN.
CHICKEN AFTAB / CHICKEN SALLI BOTI 350
.
CHICKEN MALWANI / CHICKEN BOTI MASALA 350
CHICKEN MALWANI / CHICKEN BOTI MASALA.
CHICKEN MALWANI / AGRI / HANDI - HALF 400
Malvani cuisine is the standard cuisine of the South Konkan region of Maharashtra and Goa,.
CHICKEN MALWANI / AGRI / HANDI - FULL 750
Malvani cuisine is the standard cuisine of the South Konkan region of Maharashtra and Goa,.
CHICKEN MASALA 300
Chicken masala is a dish consisting of roasted marinated chicken chunks in spiced curry sauce.
.
CHICKEN KEEMA METHI 300
CHICKEN KEEMA METHI.
CHICKEN CHATPATA MASALA 350
CHICKEN CHATPATA MASALA.
CHICKEN TANGDI MASALA 380
CHICKEN TANGDI MASALA
.
CHICKEN PATIYALA 380
Patiala chicken is one such type of chicken curry, which is as good as all other popular versions. It is spicy, flavourful, creamy and oh-so.
CHICKEN BUTTER - HALF 400
Butter chicken or murgh makhani is a curry of chicken in a spiced tomato, butter and cream sauce. It originated in the Indian subcontinent as a curry..
CHICKEN BUTTER - FULL 750
Butter chicken or murgh makhani is a curry of chicken in a spiced tomato, butter and cream sauce. It originated in the Indian subcontinent as a curry..
CHICKEN MUSALLAM - FULL 900
Murgh musallam is a Mughlai dish originating from the Indian subcontinent.
.
CHICKEN HOTEL LEELA SPECIAL 900
CHICKEN HOTEL LEELA SPECIAL.
CHICKEN DESI HANDI - HALF 550
Handi chicken is a delicious dish made with chicken cooked on a low flame for a long time.
.
CHICKEN DESI HANDI - FULL 1000
Handi chicken is a delicious dish made with chicken cooked on a low flame for a long time.
.
MUTTON MARATHA - HALF 500
MUTTON MARATHA.
MUTTON MARATHA - FULL 900
MUTTON MARATHA - FULL.
MUTTON HANDI - AGRI / MALWANI / PUNJABI - HALF 499
MUTTON HANDI - AGRI / MALWANI / PUNJABI - HALF
.
MUTTON HANDI - AGRI / MALWANI / PUNJABI - FULL 900
MUTTON HANDI - AGRI / MALWANI / PUNJABI - FULL.
MUTTON DAL GOSHT / MUTTON BANJARA 425
MUTTON DAL GOSHT / MUTTON BANJARA
.
MUTTON KALI MIRCH MASALA / MUTTON MADURAI 425
MUTTON KALI MIRCH MASALA / MUTTON MADURAI.
MUTTON DABBA GOSHT / MUTTON ROGAN JOSH 425
MUTTON DABBA GOSHT / MUTTON ROGAN JOSH
.
MUTTON METHI PUDINA / MUTTON DUM KA GOSHT 425
MUTTON METHI PUDINA / MUTTON DUM KA GOSHT.
MUTTON MANGLORI / MUTTON JUNGLEE 425
MUTTON MANGLORI / MUTTON JUNGLEE.
MUTTON RARA / MUTTON KEEMA 425
Mutton Rara, also known as Rara Gosht is a Mutton recipe that is popular in North Indian states. It is made using mutton pieces
.
MUTTON NALLI BOTI KA SALAN 425
MUTTON NALLI BOTI KA SALAN
.
MUTTON BHUNA ADRAKI 425
huna Gosht or Mutton Bhuna is a rich and very flavorful curry where Mutton is cooked under low heat with various spices..
MUTTON HOTEL LEELA SPECIA 999
MUTTON HOTEL LEELA SPECIA.
CHICKEN RED COOK GRAVY 350
CHICKEN RED COOK GRAVY
.
CHICKEN SLICED IN DEVIL SAUCE 350
CHICKEN SLICED IN DEVIL SAUCE.
CHICKEN DICED IN HOT BASIL / GARLIC SAUCE 350
CHICKEN DICED IN HOT BASIL / GARLIC SAUCE.
CHICKEN DICED IN HOT GARLIC SAUCE 350
CHICKEN DICED IN HOT GARLIC SAUCE.
CHICKEN DICED IN HUNAN SAUCE 350
Hunan Chicken is a tasty stir-fry of chicken and vegetables in an authentic spicy Chinese Hunan Sauce made with Sambal Oelek chili paste..
CHICKEN DICED IN RED CHILLY SAUCE 350
CHICKEN DICED IN RED CHILLY SAUCE
.
CHICKEN DICED IN SCHEZWAN SAUCE 350
CHICKEN DICED IN SCHEZWAN SAUCE
.
CHICKEN SLICED IN MUSTARD CHILLY SAUCE 350
CHICKEN SLICED IN MUSTARD CHILLY SAUCE.
CHICKEN DICED IN BLACK BEAN SAUCE 350
CHICKEN DICED IN BLACK BEAN SAUCE.
CHICKEN DICED IN CHILLY GARLIC SAUCE 350
CHICKEN DICED IN CHILLY GARLIC SAUCE
.
CHICKEN DICED IN CHILLY OYSTER SAUCE 350
CHICKEN DICED IN CHILLY OYSTER SAUCE.
CHICKEN DICED IN GINGER GARLIC SAUCE 350
CHICKEN DICED IN GINGER GARLIC SAUCE.
CHICKEN SHREDDED IN HOT BASIL SAUCE 350
CHICKEN SHREDDED IN HOT BASIL SAUCE
.
CHICKEN STIR FRIED IN BLACK PEPPER SAUCE 350
CHICKEN STIR FRIED IN BLACK PEPPER SAUCE.
CHICKEN CHILLY GRAVY 350
CHICKEN CHILLY GRAVY.
CHICKEN MANCHURIAN GRAVY 350
Chicken Manchurian is a very popular Indo-Chinese dish. Crispy fried chicken pieces are tossed in a sweet and savoury sauce.
CHICKEN THAI CURRY 350
CHICKEN THAI CURRY.
FISH / PRAWNS CHILLY DRY/GRAVY 350
FISH / PRAWNS CHILLY DRY/GRAVY
.
FISH / PRAWNS IN BLACK BEAN SAUCE 350
FISH / PRAWNS IN BLACK BEAN SAUCE.
FISH / PRAWNS IN BLACK PEPPER SAUCE 350
Black pepper gives this prawn dish a different kind of spicy kick, and it's deliciously addictive. ...
.
FISH / PRAWNS CHILLI IN GARLIC SAUCE 350
FISH / PRAWNS CHILLI IN GARLIC SAUCE.
FISH / PRAWNS CHILLI IN MUSTARD SAUCE 350
FISH / PRAWNS CHILLI IN MUSTARD SAUCE.
FISH / PRAWNS CHILLI IN OYSTER SAUCE 350
FISH / PRAWNS CHILLI IN OYSTER SAUCE.
FISH / PRAWNS IN DEVIL SAUCE 350
In portuguese is called Gambas á diablo. Prawns Devil. Madeira is well known for their ways to prepare fish and seafood..
FISH / PRAWNS IN GINGER GARLIC SAUCE 350
FISH / PRAWNS IN GINGER GARLIC SAUCE.
FISH / PRAWNS IN HOT BASIL SAUCE 350
FISH / PRAWNS IN HOT BASIL SAUCE
.
FISH / PRAWNS IN HOT BEAN SAUCE 350
FISH / PRAWNS IN HOT BEAN SAUCE.
FISH / PRAWNS IN HOT GARLIC SAUCE 350
FISH / PRAWNS IN HOT GARLIC SAUCE.
MONGOLIAN RICE/NOODLES 350
CHICKEN MONGOLIAN RICE/NOODLES
.
BURNT GINGER GARLIC RICE / NOODLES 350
CHICKEN BURNT GINGER GARLIC RICE / NOODLES
.
BURNT CHILLY GARLIC RICE / NOODLES 350
This Asian Chinese-style garlic noodles recipe includes noodles cooked with dry red chilies and red chili sauce for a vibrant, lightly spicy
.
CRISPY CHILLY RICE / NOODLES 350
CHICKEN CRISPY CHILLI RICE / NOODLES
.
GINGER CAPSICUM RICE / NOODLES 350
CHICEKN GINGER CAPSICUM RICE / NOODLES
.
HONGKONG RICE / NOODLES 350
CHICKEN HONGKONG RICE / NOODLES
.
HOT BASIL RICE / NOODLES 350
CHICKEN HOT BASIL RICE / NOODLES
.
CHOW FAN RICE / NOODLES 350
CHICKEN CHOW FAN RICE / NOODLES
.
MUSHROOM RICE / NOODLES 350
CHICKEN MUSHROOM RICE / NOODLES
.
SCHEZWAN RICE / NOODLES 350
CHICKEN SCHEZWAN RICE / NOODLES
.
SHANGHAI RICE / NOODLES 350
CHICKEN SHANGHAI RICE / NOODLES
.
EGG FRIED RICE / NOODLES 350
CHICKEN EGG FRIED RICE / NOODLES
.
ORIENTAL RICE / NOODLES 350
CHICKEN ORIENTAL RICE / NOODLES
.
THAI SPICY RICE / NOODLES 350
CHICEKN THAI SPICY RICE / NOODLES
.
MIX FRIED RICE / NOODLES 470
MIX FRIED RICE / NOODLES.
TRIPLE SCHEZWAN RICE / NOODLES 400
CHICKEN TRIPLE SCHEZWAN RICE / NOODLES
.
KOREAN RICE / NOODLES 400
CHICKEN KOREAN RICE / NOODLES
.
CHOPPER RICE / NOODLES 400
CHICKEN CHOPPER RICE / NOODLES
.
POT RICE 400
Pot rice, sometimes translated as "rice casserole", is a traditional dinner dish in Southern China and Southeast Asia, mainly Hong Kong, Malaysia and Singapore..
ONE MAN SHOW RICE / NOODLES 400
CHICKEN ONE MAN SHOW RICE / NOODLES
.
FISH / PRAWNS THAI CURRY 400
CHICKEN FISH / PRAWNS THAI CURRY
.
FISH / PRAWNS THAI CURRY 400
CHICKEN FISH / PRAWNS THAI CURRY
.
MONGOLIAN RICE/NOODLES 450
FISH MONGOLIAN RICE/NOODLES
.
BURNT GINGER GARLIC RICE / NOODLES 450
FISH BURNT GINGER GARLIC RICE / NOODLES
.
BURNT CHILLY GARLIC RICE / NOODLES 450
This Asian Chinese-style garlic noodles recipe includes noodles cooked with dry red chilies and red chili sauce for a vibrant, lightly spicy
.
CRISPY CHILLY RICE / NOODLES 450
FISH CRISPY CHILLY RICE / NOODLES
.
GINGER CAPSICUM RICE / NOODLES 450
FISH GINGER CAPSICUM RICE / NOODLES
.
HONGKONG RICE / NOODLES 450
FISH HONGKONG RICE / NOODLES
.
HOT BASIL RICE / NOODLES 450
FISH HOT BASIL RICE / NOODLES
.
CHOW FAN RICE / NOODLES 450
FISH CHOW FAN RICE / NOODLES
.
MUSHROOM RICE / NOODLES 450
FISH MUSHROOM RICE / NOODLES
.
SCHEZWAN RICE / NOODLES 450
FISH SCHEZWAN RICE / NOODLES
.
SHANGHAI RICE / NOODLES 450
FISH SHANGHAI RICE / NOODLES
.
EGG FRIED RICE / NOODLES 450
FISH EGG FRIED RICE / NOODLES
.
ORIENTAL RICE / NOODLES 450
FISH ORIENTAL RICE / NOODLES
.
THAI SPICY RICE / NOODLES 450
FISH THAI SPICY RICE / NOODLES
.
TRIPLE SCHEZWAN RICE / NOODLES 450
Triple Schezwan Rice is a Indo-chinese dish and is a combination of noodles and rice cooked with vegatables in schezuan sauce, served with fried noodles and schezuan gravy.
.
KOREAN RICE / NOODLES 450
FISH KOREAN RICE / NOODLES
.
CHOPPER RICE / NOODLES 450
FISH CHOPPER RICE / NOODLES
.
POT RICE 450
Pot rice, sometimes translated as "rice casserole", is a traditional dinner dish in Southern China and Southeast Asia, mainly Hong Kong, Malaysia and Singapore..
ONE MAN SHOW RICE / NOODLES 450
FISH ONE MAN SHOW RICE / NOODLES
.
FISH / PRAWNS THAI CURRY 450
FISH / PRAWNS THAI CURRY
.
FISH / PRAWNS THAI CURRY 450
FISH / PRAWNS THAI CURRY.
CHICKEN DUM BIRYANI / HYDERABADI DUM BIRYANI 350
CHICKEN DUM BIRYANI / HYDERABADI DUM BIRYANI.
MUTTON DUM BIRYANI / HYDERABADI DUM BIRYANI 450
MUTTON DUM BIRYANI / HYDERABADI DUM BIRYANI
.
PRAWNS DUM BIRYANI / HYDERABADI DUM BIRYANI 550
PRAWNS DUM BIRYANI / HYDERABADI DUM BIRYANI.
CHICKEN TAWA PARATHA 170
CHICKEN TAWA PARATHA
.
CHICKEN TANDOORI PARATHA 150
CHICKEN TANDOORI PARATHA
.
RUSSIAN SALAD NON-VEG 200
RUSSIAN SALAD NON-VEG
.